The 'Meat Science Guy' also known as Dr. Randy Huffman, Ph. D., is president of (AMI) the American Meat Institute Foundation. Dr. Huffman knows his science about meats and if you have concerns or questions on meat and poultry, he sure can answer them for you, in ways that you will understand!

Dr. Huffman appeared on TV shows such as ESPN, CNN, Good Morning America, NBC & CBS Nightly News, The History Channel and more! His views have been published inside USA Today and the Washington Post. Dr. Huffman has spoken at more than 50 presentations around the country.

Headquartered in Washing DC, the American Meat Institute represents companies that process 95% of red meat and 70% of turkey in the United States and their suppliers throughout America.